JOIN US FOR SUNDAY SUPPER
AT MERIWETHER’S RESTAURANT & SKYLINE FARM
FEATURING COOKBOOK AUTHOR ASHLEY GARTLAND
& WINEMAKER STEWART BOEDECKER
Sunday, February 26th at 5:00pm
Ashley Gartland, author of Dishing Up® Oregon: 145 Recipes That Celebrate Farm-to-Table Flavors and winemaker Stewart Boedecker of Boedecker Cellars will be our guests for this months Sunday Supper Series at Meriwether’s.
Dishing Up® Oregon profiles Oregon restaurants, farms, inns and vineyards, including Meriwether’s Restaurant & Skyline Farm. The cookbook celebrates Oregon’s rich and varied food culture and traditions with a collection of 145 recipes from Oregon chefs, farmers and artisans.
Chef Earl Hook will craft the hearth-cooked menu from recipes you can find in Ashley Gartland’s cookbook. His four-course menu will be served family-style at communal tables.
Sunday Supper with Ashley Gartland & Stewart Boedecker
Sunday, February 26th @ 5:00pm
4-Course Dinner: $48 (optional wine pairings)
For more information or to make reservations
Sunday Supper Featuring Author Ashely Gartland and Boedecker Cellers!
February 25, 2012 by