Powell’s Books Author Readings and Events for September 2010
August 30, 2010 by
Sasha Davies & Cole Danehower
Whether at the market, your local cheese shop, or traveling, Sasha Davies’ The Guide to West Coast Cheese (Timber Press) is the ultimate reference for selecting, identifying, and savoring the cheeses of California, Oregon, and Washington. Beautifully illustrated with photographs and... [Read more...]
The Breakfast Bulletin From Bacon and Eggs Press
August 18, 2010 by
Eatin’, Writin’, and Gettin’ on the Road! August 2010
Greetings!
By the time many of you read this, I will have passed a milestone: I will have turned over to my editor the last of the text for the second edition of Breakfast in Bridgetown. Fairly soon after that, I will have hit the road for a few weeks... [Read more...]
Chilean Chef visits Portland
August 17, 2010 by
Chef Ruth Van Waerebeek, Chilean Chef and wine expert is visiting Portland to give a food and wine pairing class at In Good Taste on Monday October 4th 2010.
With the recent economic climate Chilean wine is gaining a lot of recognition and popularity and with it there is an increased interest in Chilean food. A sort of... [Read more...]
The Portland Culinary Alliance Announces 2nd Annual “Eat My Words” Culinary Book Event and Luncheon
August 7, 2010 by
Cookbook authors Vitaly Paley, Cory Schreiber, Ethan Stowell, and more offer insight on cookbook writing from a chef’s perspective, followed by lunch featuring their recipes.
PORTLAND, OR—August 6, 2010—On October 2, 2010 from 9:30 am to 2:00 pm, Portland’s foremost association of culinary professionals will bring... [Read more...]
The Poet’s Palate Workshop
August 2, 2010 by
Sunday, August 22, 1-4 pm
Location: Pearl District
Contact: Willa Schneberg, info@threewayconversation.org, 503-248-413
Fee: $40
In this workshop, we will feed our poetic appetites, and awaken our palates on the page. We may write about the harvest, the marketplace,... [Read more...]
Event Invitation: Portland Chefs Collaborative & author Temra Costas: Farmer Jane
July 18, 2010 by
Please join us for a Portland Chefs Collaborative gathering on Sunday July 25th. We have a wonderful opportunity to hold a PCC
meeting at Luscher Farm in Lake Oswego AND to have the author Temra Costas as a guest speaker. She just published the
book Farmer Jane, profiling women in the local food movement, and has offered... [Read more...]
July 2010 “Breakfast Bulletin” from Bacon and Eggs Press
July 8, 2010 by
Greetings! Sometimes writing a book — much less trying to build a Vast Multi-Media Breakfast Empire — is like going on a hike. You trudge along, not noticing much progress, and then suddenly you get a view and say to yourself, Wow, I did all that?
That’s kind of where I’m at right now. I look... [Read more...]
Food/Drink/Book Event @ In Good Taste, July 10th :Food Lover’s Guide to Portland
July 1, 2010 by
Meet the author, four Portlanders featured in this hot off the press food guide, and sample local food and drinks.
Saturday, July 10th is Bastille Day in the Pearl so be sure to stop by In Good Taste for this tasty event during the festivities. Learn straight from the source about four unique Portland food and drink businesses... [Read more...]
Food Lover’s Guide to Portland — Book Launch Invite for Thursday July 1st, 6-9pm @ Fortune Tattoo
June 26, 2010 by
Food Lover’s Guide to Portland Book Launch Party Invite – Read More →
Portland Culinary Alliance Event
May 24, 2010 by
Just in time for salmon season, join the PCA for an educational and delicious salmon program that is sure to engage. Chef Lisa Schroeder of Mother’s Bistro and Mama Mia Tratorria will open her doors, prepare the table, and share her passion and expertise on issues and challenges facing today’s salmon industry. Joined... [Read more...]