Sherry Tasting Monday, March 5th
February 27, 2012 by
Time for another Sherry Event at Tabla!
Monday, March 5th
6-9pm
Bonnie Crocker from PDX Wines will be here again, pouring not only the 5 sherry basic flight, but also 4 extraordinary VORS sherries.
These Very Rare Old Sherries average 50-70 years in solera and are very difficult... [Read more...]
Sunday Supper Featuring Author Ashely Gartland and Boedecker Cellers!
February 25, 2012 by
JOIN US FOR SUNDAY SUPPER
AT MERIWETHER’S RESTAURANT & SKYLINE FARM
FEATURING COOKBOOK AUTHOR ASHLEY GARTLAND
& WINEMAKER STEWART BOEDECKER
Sunday, February 26th at 5:00pm
Ashley Gartland, author of Dishing Up® Oregon: 145 Recipes... [Read more...]
Special Domaine Drouhin Oregon and Maison Joseph Drouhin Dinner at the Heathman
February 22, 2012 by
The Heathman Restaurant & Bar Hosts One of the Great Families of Wine
6:30pm Reception, Dinner at 7pm
FOR IMMEDIATE RELEASE – Established in 1880, Maison Joseph Drouhin is located in Beaune, in the heart of Burgundy, France. The winery is one of the most respected in the region, and the Drouhin family owns and manages... [Read more...]
Great Wine Buys Hosts a Vietti wine dinner at Luce
February 2, 2012 by
Great Wine Buys is teaming up with Luce restaurant for a seven-wine, five-course dinner celebrating the wines of Vietti, one of Piedmont’s top producers, on Wednesday Febuary 8th.
John Taboda (of Navarre) and Giovanna Parolari (of Una boutique) have opened an East Burnside Italian restaurant inspired by the authentic... [Read more...]
Acadia Bistro Newsletter – Valentine’s Day & Balboa Wine Dinner
January 31, 2012 by
Acadia Bistro Newsletter February 2012
Pecan-crusted Drum fish
Greetings!
The new year is here and we have made some changes at Acadia. We have done a minor face lift in the dining room – with new upholstery on the chairs and new lighting for the bar. Come in... [Read more...]
The Riverview Restaurant Proudly Presents An Evening With Cor Cellars
January 29, 2012 by
Please Join Us With Owner/Winemaker Luke Bradford For A Delectable 5 Course Dinner Featuring Some of Cor Cellars’ Current Offerings
Starter
Shrimp Tempura Mango Roll W/ Ponzu Créme Fraiche
2010 Albacor
Salad
Butterleaf, Raddichio, Peppered Tenderloin, Golden Raisins & Oregon Bleu Cheese
2008 Momentum
Entrée
Duck... [Read more...]
The Riverview Restaurant Proudly Presents An Evening With Jameson
January 29, 2012 by
Sunday, February 12, 2012
Join Us As We Start You Off With A
Jameson & Ginger
Starter
Potato cakes With Spiced Apple Puree
Jameson Irish
Salad
Spinach, Crispy Onion, & Grilled Corn, Tossed In A Jameson Vinaigrette & Topped With A Poached Egg
Jameson 12 Year
From The Sea
DublinLawyer – Lobster In A Whiskey... [Read more...]
Patton Valley Vineyard in L’Heure Bleue
January 25, 2012 by
To view this email as a web page, click here. Read More →
Filed under: Restaurant News, Wine Dinner