Join us at the winery for our annual Thank You Party!
May 18, 2012 by
We are celebrating our 10 Year Anniversary and the release of our 2011 Big Fire Dry Rosé! We’ll also be celebrating you, loyal fans, for making the first 10 years fly by. Enjoy live music from Retta Christie, hors d’oeuvres by Chef Al Whittaker and great company! Not to be missed, come see us in downtown McMinnville.
This... [Read more...]
2012 Season Opening for the St. Johns Farmers Market
May 17, 2012 by
The St. Johns Farmers Market (SJFM) is proud to announce that it will open its fourth season on Saturday, June 2nd. We invite to you join us in the St. Johns Plaza, where the bridge meets the vibrant business core at the intersection of N. Lombard and N. Philadelphia. Market hours are 9am to 2pm, every Saturday through... [Read more...]
Weekend tastings: Cali Pinot throwdown Friday & Iberian Peninsula tour Saturday
May 17, 2012 by
An exciting weekend at L&E! Join us for our annual California Pinot Noir showdown. Cassics and newer contenders abound!
~and~
This Saturday’s try-before-you-buy line up hails entirely from the Iberian Peninsula. Great spring wines for cooking out, picnics, and parties, as well as some more contemplative... [Read more...]
Sapori Fine Flavors Newsletter – May 2012
May 17, 2012 by
Sapori Fine Flavors Newsletter
May 2012
In This Issue
Technical Tip
Ice Tea is in Season
Featured Customer: Irah’s Yogurt Lounge
Technical Tip
Coffee Beans & Oils
Coffee beans leave oils in the hoppers that may build up over time... [Read more...]
Summer Seasonal Loaf: Grand Central Bakery Introduces Sesame Currant Bread
May 17, 2012 by
Grand Central Bakery has rolled out a new seasonal loaf perfect for summer picnics: Sesame Currant Bread is a small hand-formed semolina loaf flavored with tahini, shot through with currants and rolled in sesame seeds before baking in the hearth oven.
The Mediterranean-style bread is moist and nutty with a touch of sweetness,... [Read more...]
EVERY DAY WINE – Pink Wine and the new kid…
May 17, 2012 by
Big news, friends! There is a new hound dog to greet you at EDW. Come meet Uncle Joe, our new 6 year old Coonhound/Lab. He’s a real gentleman, but maybe not a scholar. Looks a bit like good ol’ Porter, so prepare yourselves... [Read more...]
Follow the Great Copper River Rush
May 17, 2012 by
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Hi Food,
Be the first 2012 salmon lover to prospect the delicious flavors of our Great Copper River Rush at Henry’s 12th Street Tavern! Rich in omega 3s, high in protein and oils, this glorious fish is a palate and health gold mine.
We’ll be... [Read more...]
Andina Pairs Their Novo-Peruvian Food with Gruet Wines for an All-Sparkling Wine Dinner
May 17, 2012 by
A four course tasting menu will be served with bubbly pairings from Gruet Winery
PORTLAND, Ore. (May 17, 2012) - Andina will host an all-sparkling wine dinner on Monday, May 21st at 6:30 p.m. in their award winning event space, Tupai. Chef Hank Costello’s four-course tasting menu will be paired with bubbles from the... [Read more...]