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Red Ridge Farms Provides Wine, Treats & Romantic Setting for the Perfect Valentine’s

January 26, 2012

Event on Feb. 11 features wine pours from Tendril Wine Cellars winemaker Tony Rynders and Durant Vineyards
 
DAYTON, Ore. (January 26, 2012) –  Red Ridge Farms in Oregon’s Willamette Valley wine region brings together two Valentine’s Day favorites, wine and sweet treats on Saturday, February 11. The event will feature wine pours from the entire flight of Durant Vineyard wines as well as from winemaker Tony Rynders of Tendril Wine Cellars. Treats include puff pastries with baked brie and an assortment of marmalades, chocolate drizzled cream puffs made with The King’s Cupboard chocolate sauces, tapenades and bread served with Oregon Olive Mill’s Koroneiki olive oil. The tasting fee is $10 and wine and sweet and savory tastes are available from 10 a.m. to 5 p.m. For more information, please visit www.redridgefarms.com or  www.tendrilwines.com
 
FEATURED WINES
·       Durant Vineyards 2010 Pinot Gris
·       Durant Vineyards 2010 Chardonnay
·       Durant Vineyards 2009 La Paloma West Pinot Noir
·       Durant Vineyards 2009 Heron Vineyard Pinot Noir
·       Tendril Wine Cellars 2009 White Label Pinot Noir
·       Tendril Wine Cellars 2009 Tight Rope Pinot Noir
 

 

About Red Ridge Farms

Red Ridge Farms, as featured in Food & Wine Magazine and EveryDay with Rachael Ray magazine, is a family-owned, unique destination in Oregon’s Willamette Valley with a nursery and garden shop, the Oregon Olive Mill, Durant Vineyards and a country cottage. Two lodging accommodations are available for guests, a one bedroom guest suite overlooking the valley and the two bedroom Stoneycrest cottage, which overlooks Durant Vineyards. Both properties are available to rent by the night, weekend or week and feature full kitchens and breathtaking views. The Durant family planted their first vineyard in the Dundee Hills of Oregon in 1973 and are pioneers in Oregon’s wine industry. Many of the original vineyards continue to flourish and produce grapes today. Leading the way in agricultural ventures, the Durant’s opened Red Ridge Farms in 2001, a herb and specialty plant nursery, and have planted one of the largest olive groves in Oregon. At the Oregon Olive Mill, they process their olives into oil using olive varietals grown on site including: Arbequina and Picual from Spain, Leccino, Pendolino, and Coratina from Italy and Koroneiki from Greece. The bottled olive oil, mentioned in, is augmented by additional olives from California as the trees reach their full maturity. The Oregon Olive Mill also houses an event space with patio overlooking the Willamette Valley used for corporate and private events. Durant Vineyards provides wine grapes to the premier wineries in Oregon and also produces over 1,000 cases of Pinot noir, Pinot gris and Chardonnay. For more information about upcoming events and lodging availability, please call 503-864-8502. Red Ridge is located at 5510 NE Breyman Orchard Road, Dayton, Oregon. Find more information at www.redridgefarms.com, on Facebook or Twitter @OregonOliveMill.