Lovers! Veggies!
Join us in February for a couple of exciting events. Beast will be hosting 2 special Tuesday evening dinners next month.
Spaces for Valentines dinner, and Vegetarian dinners fill up notoriously quick- so don’t delay.
We are excited to have you join us!!
Valentines Day Dinner
Tuesday, February 14th
6pm & 8:45
$145 with wine pairings
Menu
AMUSE BOUCHE
PUFF PASTRY WITH TRUFFLED FOIE GRAS MOUSSE
FRISEEE & MARINATED WILD MUSHROOM SALAD
BANYULS-SHERRY VINAIGRETTE
DUNGENESS CRAB BISQUE
MEYER LEMON CRÈME
PICKLED SEA BEANS
SEARED CORRIANDER & CARDAMOM AHI TUNA
GINGER & WHITE SOY REDUCTION
SEA-URCHIN BUTTER
SEVILLE ORANGE GLAZED DUCK LEG
KUMQUAT MARMALADE
BRAISED BABY KALEVEAL & DUCK JUS
CHOCOLATE ALMOND ÉCLAIR
QUINCE SHERBET
Vegetarian Dinner
Come join us for our next vegetarian dinner.
Each time we sell out so reserve your spot quickly.
Tuesday, February 2st
6pm & 8:45
$100 with wine pairings
Menu
GATHERING TOGETHER FARMS SPICY TOMATO VELOUTE
CRISPY YELLOW BEETS & CHERVIL
TRUFFLED GOAT CHEESE RAVIOLO
FRIED SAGE & BALSAMIC BROWN BUTTER
WHITE BEAN TARTLETTE
PETITE ARUGULA & PICKLED HEDGEHOG MUSHROOMS
SPAGETTI SQUASH, TOASTED SEEDS
BELGIAN ENDIVE GRATINEE
SMOKED SWEET ONIONS
TARAGON SAUCE VERTE
RADICHHIO SALAD
CREAMY PISTACHIO VINAIGRETTE
PARMESAN CRISPS
CHEESE SELECTION FROM STEVE AT CHEESE BAR
POACHED PLUMS, ANISE & FLEUR DE SEL SHORTBREAD
FRIED MARCONA ALMONDS & LOCAL WILDFLOWER HONEY
CITRUS CREAM CAKE WITH COCONUT PASTRY CREAM
COCOA NIB CRUNCH