Happy Valentine’s Day!
Join us in the tasting room Feb. 13 and 14, 2010 for our PERFECT PINOT PAIRING!
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Food by Chef Scott Neuman
of Oba! Come on Sunday to meet winemaker, Aron Hess. $10 fee includes food AND wine tasting! |
Show your valentine your
commitment to a future together! BUY your valentine FUTURES of our Sweet Riesling! Super limited production (74 cases produced).
Futures only available Valentine’s weekend!
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| To your health… We all know that a glass or two of red wine is supposed to be good for our hearts. BUT do you know that Daedalus wines are ALL NATURAL? Nothing is added to our fermentors or wines. No water, acid, commercial yeasts nor enzymes. Nothing. Nada. Ever. Plus, our vineyard managers only use organic and sustainable farming. So our wine is as good as it gets! Here’s to your health! |
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| Greetings!
Greetings from Deanna Vonada!
I am so excited to join the Daedalus team! I have known our winemaker/owner, Aron Hess, since our high school and college days together at Penn State University. I look forward to having him more at the forefront of the brand and in touch with you! Pam and Sara are going to be devoting more of themselves to their new brokerage business doing National Sales. And Sara is heading to New Zealand to work harvest for two months. We have great events, benefits and WINES in the works for you this year! I’ll hope to see you in the tasting room!
Keep a lookout for a new DAEDALUS Tasting Room sign!
2010 is Daedalus’ 10th anniversary! Be one of the first 100 to join our Cellar Club and enjoy extra benefits for being one of our CORE 100 foundation members! |
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TUESDAY, MARCH 2, 2010, 6:30pmDaedalus Cellars and Reininger Winery
at Morton’s Steakhouse-(Portland)
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Classic Wines Auction has evolved into one of the top ten charity wine auctions in the United States according to Wine Spectator magazine, prompting organizers to form a separate nonprofit entity in July 2004. This shift has enabled the event to attract new supporters, expand its catalog, increase its fundraising and benefit a greater number of local charities. Proceeds from each event will continue to support Metropolitan Family Service, but its success provides an opportunity to serve even more children and families in the Portland community.
Please join us along with Reininger Winery at Morton’s Steakhouse
Your reservation can be made here. |
UPCOMING EVENTS
Friday 5th February 2010, Newberg OR
Join winemaker, Aron Hess, pouring during Art Walk at the Newberg Gallery from 5 to 9pm.
Saturday 13th February 2010, Richmond Hill GA
Winemaker Dinner at the Ford Plantation
48 Ford Way, Richmond Hill GA 31324, Tel: 912-756-5666, www.fordplantation.com
Monday 15th February 2010, Savannah GA
Winemaker Dinner at Noble Fare
321 Jefferson Street, Savannah GA 31401, Tel: 912-443-3210, www.noblefare.com
Jenny and Patrick McNamara, owners of this exquisite boutique restaurant, have creating a fabulous tasting menu paired with a selection of the Daedalus wines, including the 2008 Gruner Veltliner and not-yet- released desert Riesling from Maresh Vineyard. Space is limited so early reservations are suggested. |
| Thanks for being a part of our Daedalus cellars network! We’ll hope to see you in our tasting room! |
Sincerely, Deanna Vonada
Daedalus Cellars |
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