Restaurant News
At BASTA Fresh Sardines from Astoria $4
This Just In:Fresh Sardines $4 Read More →
Super Ramen Bowl Sunday at @ Wafu
SUPER RAMEN BOWL SUNDAY @ WAFUIn honor of the 46th Super Bowl, WAFU will be offering $4.60 bowls of ramen,
with 46 cent add-ons.We’ll also be introducing... [Read more...]
Red Ridge Farms Provides Wine, Treats & Romantic Setting for the Perfect Valentine’s
Event on Feb. 11 features wine pours from Tendril Wine Cellars winemaker Tony Rynders and Durant Vineyards
DAYTON, Ore. (January 26, 2012) – Red Ridge Farms in Oregon’s... [Read more...]
Valentine’s Day at The Resort at The Mountain
ROMANCE AT THE RESORT, LOVE IS IN THE ALTITUDE
Mt. Hood destination prepares romantic Valentine’s Day dinner
WHO: Altitude at The Resort... [Read more...]
Full Sail February Brewmaster Dinner
Date: February 09, 2012 5:00 PM
Location: Full Sail Tasting Room & Pub 506 Columbia Street, Hood River , Or 97031
Contact Information: 541-386-2247
http://www.fullsailbrewing.com/event/full-sail-february-brewmaster-dinner.cfm
Our... [Read more...]
Special Valentine’s Menu
SPECIAL 3-COURSE VALENTINE’S MENU
TUESDAY, FEBRUARY 14Grab your favorite date, and please join us for a fantastic dinner, prepared by Chef Aren... [Read more...]
February 2012 BEAST Happenings
Lovers! Veggies!
Join us in February for a couple of exciting events. Beast will be hosting 2 special Tuesday evening dinners next month.Spaces for Valentines... [Read more...]
Patton Valley Vineyard in L’Heure Bleue
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Portland Seafood Company’s Fresh New Catch: Washington Square Mall
The popular seafood restaurant opened its doors at a second neighborhood location
WHAT: Portland Seafood Company has docked at a second Northwest location, and opened its... [Read more...]
Jenn and the Spelling Bee
Cheer For Jenn at This Year’s OnPoint Celebrity Spelling Bee
Come cheer for Jenn as she spells her heart out during this year’s OnPoint... [Read more...]
Momokawa Supper Club Will Alter Your Perceptions of Saké & Food
February 24 – March 19 – April 23Portland, OR, January 24, 2012 - Hand top chefs bottles of Oregon craft saké and ask them to prepare a multi-course meal paired... [Read more...]
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Alcohol Related
Big Night II: The Stuffed and The Cooked
Friday Night Tasting5 wines
Just 5 Bucks
from 5pm-7pmThis Friday, 1/27/12, taste these five new arrivals:
L’Idylle Cruet 2009–a... [Read more...]
FREE Spirit Tastings – Valentine’s Dinner & Gift Ideas
Thirsty Tuesday!
Grab a friend and join us on Tuesdays between 5 and 8 pm for this great deal! $44 per couple gets you an appetizer,... [Read more...]
Italy this Friday, and a Sherry Class in February
An interesting variety of Italian direct imports from Small Vineyards… bring... [Read more...]
Indigenous Italy Tasting this Friday
temperature controlled. powered by the sun.Dear Food,It’s the year 1282 and you’re living in your family’s ancestral home just outside... [Read more...]
J.K. Carriere Wines
In this IssueFriday Tasting: J.K. Carriere WinesLook Into The FutureFeatured Item
Cheese, wonderful cheese: creamy, soft, unctuous, velvety,... [Read more...]
February and March Events and Tastings
Upcoming Events and Tastings at Liner & Elsen – 2222 NW Quimby St., Portland
FRIDAY TASTINGS — Great tastings held on the first and third Fridays of each month.... [Read more...]
EVERY DAY WINE – Attention Port Lovers! – Sherry 101 Class – Sunday, February 12th
Sherry. Just what is it? A town? A region? A wine? A grape? That sweet swill your old aunt Nellie drank at 4:00 in the afternoon? That stuff you cook with because the cookbook... [Read more...]
Full Sail Brewing Company Releases Top Sail Bourbon Barrel Aged Imperial Porter
Hood River, Or – The long awaited moment will soon be upon us: the newest batch of Full Sail’s very limited bourbon barrel-aged beer is set for release on February 1st.... [Read more...]
2012 Manic IPA Series
Elysian Brewing Company
Press ReleaseWe Are Hopping
into 2012 with an
Exciting
New Line-Up of IPAS!
So many IPAs, so little time…
Elysian... [Read more...]
Scottish Week at BBL House
Mo chairdean choir (my dear friends), it’s Scottish Beer Week at the Barrel House, and as a toast to your good health, we’ll be serving up a variety of Scottish... [Read more...]
Portland Distillery Unveils a Signature Hand-crafted Spirit
Deco Distilling welcomes the New Year with a new take on flavored rum
PORTLAND, Ore. – Deco Distilling, well-known for their existing line of flavored rums... [Read more...]
Read more posts from: Alcohol Related
Other News
Daryl Hannah to Headline Better Living Show at Portland Expo CenterActress and Environmentalist to Speak at the Northwest’s Largest Sustainable Lifestyle Show
PORTLAND, Ore. – Oct. 24, 2011 – The fifth annual Better Living Show returns... [Read more...]
Culinate Newsletter: Veggie bouillon, Chinese Five-Spice Cookies, Kung Pao ChickenDear readers,
About a year ago on the Dinner Guest blog, writer, cooking teacher, and general food-enthusiast-extraordinaire Katherine Deumling generously revealed... [Read more...]
Starting your own artisan cheese shop: Now’s the timeFollow your dream of opening a cheese shop;
sign up for seminar for aspiring cheesemongers
Save $200 with early enrollment discount for May 30 – June... [Read more...]
T.O.F.U. Issue six is out now
Sixth Issue Released WorldwideIndependent vegan publication T.O.F.U. Magazine is back with another issue full of articles, recipes, and other contributions from people... [Read more...]
McSweeney’s to Publish Toro Bravo Cookbook Fall 2013What happens when a fiercely independent publishing house in San Francisco meets a fiercely independent Spanish inspired tapas restaurant in Portland, Oregon? The Toro Bravo... [Read more...]
Gluten-free whole-foods chef launches Healthy Kitchen
Membership, inspires home cooks to create Food Your Body Loves™
With her new weekly Healthy Kitchen Membership, Chef Abby Fammartino helps members ring in a new... [Read more...]
Culinate Newsletter: Winter baking, breadcrumbs, Nigel Slater’s lamb meatballsDear readers,
January is the time for fresh starts and big plans — getaways, new jobs, and growing families. Paradoxically, perhaps, It’s also a month to curl... [Read more...]
In Good Taste Cooking School: Breaking NewsIn Good Taste Cooking SchoolJanuary, 2012Greetings!
After a lot of consideration and discussion, we have made the decision to change our business from being... [Read more...]
Baker & Spice Celebrates 7th Birthday and National Pie Day, with Sales to Benefit Neighborhood House
Save your fork, there’s pie!
Baker & Spice, SW Portland’s favorite spot for sweet treats, will celebrate their 7th birthday and
National Pie Day (Jan. 23) with a weekend... [Read more...]
Bring New Winter Green Farm Pesto to Your Grocery Deli Cooler1/16/2012 – Winter Green Farm announces the availability of their organic pesto in 6.5 oz retail packaging. It is made in an organic-certified kitchen at the farm in... [Read more...]
Winter Events from Theo Chocolate- Correction! follow on Twitter | friend on Facebook | forward to a friendCome to our Salon with Maggie Savarino, study chocolate... [Read more...]
Read more posts from: Other News